Potato Gratin
Our in-house cook Di, has made us her favourite potatoes and we absolutely love them! Beautiful local potatoes, thinly sliced with cream, cheese, a hint of garlic and herbs. Bake in a moderate oven for 30-40 minutes, and you will have delicious, soft, pillowy potatoes that will have your family and guests that you are now a French chef.
And for even more decadence, we have optional bacon topping!
Feeds: 4 people as a side or 2 large serves
Our in-house cook Di, has made us her favourite potatoes and we absolutely love them! Beautiful local potatoes, thinly sliced with cream, cheese, a hint of garlic and herbs. Bake in a moderate oven for 30-40 minutes, and you will have delicious, soft, pillowy potatoes that will have your family and guests that you are now a French chef.
And for even more decadence, we have optional bacon topping!
Feeds: 4 people as a side or 2 large serves
Our in-house cook Di, has made us her favourite potatoes and we absolutely love them! Beautiful local potatoes, thinly sliced with cream, cheese, a hint of garlic and herbs. Bake in a moderate oven for 30-40 minutes, and you will have delicious, soft, pillowy potatoes that will have your family and guests that you are now a French chef.
And for even more decadence, we have optional bacon topping!
Feeds: 4 people as a side or 2 large serves
