HEAT AND EAT
We make a great range of delicious family pies, lasagne, quiches, pork pies and sausage rolls. Super tasty and all you have to do is pop them in the oven! Except the pork pie of course. This is a traditional English pork pie - to be eaten cold and is fantastic to serve with a cheese platter, some cornichons and hot mustard.
A 5-pack of our home made family sized pies including beef, lamb and chicken.
We bake our pies fresh and our flavours vary depending on available cuts of meat and in-season vegetables. In this pack, you will enjoy at least one beef, one lamb and one chicken pie.
Made with our own Greenhills Natural beef and lamb.
Our family-sized hand made and baked in-house steak and mushroom pie. Made with our own Greenhills Natural beef.
Approximate weight 900g
Our family-sized hand made and baked in-house Lamb Pie. Made with our own Greenhills Natural lamb.
Approximate weight 900g
Our popular family-sized hand made and baked in-house Chunky Beef Pie.
Made with our own Greenhills Natural beef. Pairs perfectly with a chili sauce. Always a crowd pleaser!
Approximate weight 900g
Our family-sized hand made and baked in-house free-range chicken pie.
Approximate weight 900g
Traditional style lasagne made in house with our own Greenhills Natural beef.
Approximate weight 2.8kg
6-8 generous servings
Our own house made and baked traditional pastie.
Approx. weight 200g each
Sold as 2-pack
Hand made and baked in-house. Our traditionally made pork pies are eaten cold, usually accompanied with hot English mustard and cornichons. These are the ultimate platter or picnic snack.
Approximate weight 280g
Price is for our 2-pack
Made by us, baked using free range eggs from the Honest Eggs Co. and our own house-smoked bacon.
Approximate weight 600g
4-6 generous servings
Our own in-house made and baked using Greenhills Natural beef. Our famous sausage rolls are just like Nana used to make.
Approximate weight 180g each
Price is for 4-pack
Perfect for those nights when you don’t have a lot of time!
1 x Family Size Quiche
1 x Family Beef Pie
1 x Family Chicken Pie
1 x Family Lasagne
2 x Beef Sausage Rolls
2 x Pasties
Our in-house cook Di, has made us her favourite potatoes and we absolutely love them! Beautiful local potatoes, thinly sliced with cream, cheese, a hint of garlic, herbs and garnished with bacon. Bake in a moderate oven for 30-40 minutes, and you will have delicious, soft, pillowy potatoes that will have your family and guests that you are now a French chef.
Feeds: 4 people as a side or 2 large servings.