Recipe Inspiration:
Summary Block
Our Greenhills Natural beef eye fillet is the leanest and most tender of all the meat.
These beautifully cut steaks are best seared over high heat and served rare to medium-rare.
Small approx. 160g - 180g
Small roast approx. 380g - 400g
*weights vary due to available carcass
For a whole eye fillet roast, click here.
Beyond Free-Range | Sustainable | Ethically Raised | From our farm to your plate
Our Greenhills Natural beef eye fillet is the leanest and most tender of all the meat.
These beautifully cut steaks are best seared over high heat and served rare to medium-rare.
Small approx. 160g - 180g
Small roast approx. 380g - 400g
*weights vary due to available carcass
For a whole eye fillet roast, click here.
Beyond Free-Range | Sustainable | Ethically Raised | From our farm to your plate
Recipe Inspiration: