“Australia’s Best Turkey” - Richard Cornish
Considered by many to be the best turkey in the nation and definitely the last free-range heritage turkey available in Australia.
The Turkey Buffe is for those that prefer all-white meat but still want the flavour that you get from roasting on the bone. It is an impressive roast that is easier to cook with plenty of moist breast meat on the bone to retain flavour and moisture. Essentially the wings and legs are removed leaving the beautiful tender breast meat still on the bone.
Medium-Large will be around 4.5kg
Large will be around 5.5kg
*Our free-range poultry is frozen to ensure that they are kept in the best possible condition so please consider this when choosing the date for pick up or delivery. Larger turkeys may take 2-3 days to fully defrost. Once defrosted, they are not suitable to refreeze. Being completely free-range and raised on a farm, sizes can vary and as such the weights given are approximate.
“Australia’s Best Turkey” - Richard Cornish
Considered by many to be the best turkey in the nation and definitely the last free-range heritage turkey available in Australia.
The Turkey Buffe is for those that prefer all-white meat but still want the flavour that you get from roasting on the bone. It is an impressive roast that is easier to cook with plenty of moist breast meat on the bone to retain flavour and moisture. Essentially the wings and legs are removed leaving the beautiful tender breast meat still on the bone.
Medium-Large will be around 4.5kg
Large will be around 5.5kg
*Our free-range poultry is frozen to ensure that they are kept in the best possible condition so please consider this when choosing the date for pick up or delivery. Larger turkeys may take 2-3 days to fully defrost. Once defrosted, they are not suitable to refreeze. Being completely free-range and raised on a farm, sizes can vary and as such the weights given are approximate.
