OUR FAVOURITE RECIPES

From paddock to plate, we take great care in everything we do. We have collaborated with award-winning author and food journalist Richard Cornish to develop and triple-test this beautiful collection of recipes, all cooked with our very own meat.

 
Beef by Richard Cornish Beef by Richard Cornish

Middle Eastern Grilled Beef Heart

Flavoursome and delicious beef heart is a quietly making its way onto menus across the nation as diners look for something new, something delicious and something affordable. Beef heart is surprisingly tender. In fact beef heart is a lean muscle that tastes, well, beefy. Our version is redolent of spice, smoke and citrus and makes a great starter served with an IPA or a grenache or shiraz.

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