OUR FAVOURITE RECIPES
From paddock to plate, we take great care in everything we do. We are proud to collaborate with award-winning author and food journalist Richard Cornish, seasoned chef and BBQ specialist Ryan Andrijich and long-time Daylesford local and passionate foodie, Sarah Lang.
Middle Eastern Grilled Beef Heart
Flavoursome and delicious beef heart is a quietly making its way onto menus across the nation as diners look for something new, something delicious and something affordable. Beef heart is surprisingly tender. In fact beef heart is a lean muscle that tastes, well, beefy. Our version is redolent of spice, smoke and citrus and makes a great starter served with an IPA or a grenache or shiraz.